carbon black content tester
- Typical Detectable Contaminants:
- Fe,stainless steel,bones, glass, ceramic, stones, sand, plastic.
- warranty:
- 600*350mm 500*260mm 400*170mm
What is carbon black content tester?
A Food X‑Ray Inspection System is an advanced quality control solution that uses X‑ray transmission imaging to non‑destructively inspect food products for physical contaminants such as metals, glass, stones, bones, and high‑density plastics. It automatically detects and rejects these foreign materials, ensuring product safety and regulatory compliance.
Beyond contamination detection, the system also performs fill‑level verification, missing‑component checks, and portion counting, helping manufacturers reduce waste and improve efficiency. With radiation safety well within international limits, it is safe for operators and does not affect food quality. Widely used in meat, bakery, dairy, fruit, vegetable, pet food, and pharmaceutical industries, it is an essential tool for brand protection and cost optimization.
Key Specifications
Where This Product Fits
Food Processing
Food Processing
Food Processing
Food Processing
Food Processing
Food Processing
Food Processing
Four-Step X-Ray Inspection for Reliable Contaminant Detection
Products pass through the inspection tunnel, where the X-ray source and detector create a density-based image. Inspection software analyzes the image, identifies suspected foreign objects, and triggers the configured reject device.
01
system-design
system-design
02
system-design
system-design
03
system-design
system-design
04
system-design
system-design
Safety & Protection
- Over-temperature protection
- Water-shortage protection
- Compressor overload protection
- Configurable alarm records
Only list features verified for the selected model.
Options & Customization
- Cable ports and adjustable shelves
- Data logging and remote control
- Water supply and cooling method
- Voltage, language and safety options
Download & Learn More
Access product catalogs, technical documents, and useful resources to better understand our solutions and support your application decisions.
Product Documentation
Download PDFSample Test Report
Download PDFCE Certification
Download PDFOperating Manual
Download PDFCommon Service Questions
Is an X‑ray foreign object inspection machine safe for operators? Is food that has been X‑rayed still safe to eat?
Yes, X‑ray inspection systems are completely safe. They do not contain a radioactive source – X‑rays are generated inside the machine by bombarding a tungsten target with electrons, and no radiation is produced when the unit is switched off. Industrial X‑ray machines are built with multi‑layer shielding and comply with national radiation safety standards, so normal operation poses no health risk to staff.
Regarding food safety, food that passes through an X‑ray system does not become radioactive – its taste, nutritional value, and quality remain unchanged. The FDA requires that cabinet X‑ray systems emit no more than 0.5 mR/hr of leakage radiation, and reputable manufacturers’ equipment emits far below this limit.
B2B tip: When purchasing, always ask the supplier for radiation safety certificates and third‑party test reports to confirm compliance with relevant regulations (e.g., GB 18871 in China, or international IEC standards).
What types of foreign objects can an X‑ray inspection machine detect?
X‑ray inspection works on the principle of density differential imaging – different materials absorb X‑rays at different rates, creating contrast in the image. Any contaminant with a density higher than the surrounding product can be effectively detected.
Common detectable contaminants include:
| Contaminant Type | Detectability |
|---|---|
| Ferrous, copper, stainless steel metals | ⭐⭐⭐ Excellent |
| Glass (especially high‑mineral content) | ⭐⭐⭐ Good |
| Stones, ceramics, granite | ⭐⭐⭐ Very good |
| Bones (calcium‑containing) | ⭐⭐⭐ Effective |
| High‑density plastics and rubber | ⭐⭐ Partial |
| Low‑density plastics (PE, PP, etc.) | ⭐ Difficult |
| Wood chips, insects | ⭐ Usually not detectable |
B2B tip: Before selecting a system, conduct a product contaminant test – send actual production samples with potential contaminants to the supplier for a feasibility study to verify detection performance in your specific application.
What is the difference between an X‑ray inspection machine and a metal detector? How do I choose between them?
They are complementary, not substitutes – each suits different scenarios.
| Aspect | Metal Detector | X‑ray Inspection System |
|---|---|---|
| Detection principle | Electromagnetic induction (magnetic field change) | X‑ray transmission + density imaging |
| Detectable contaminants | Metals only (iron, aluminium, copper, etc.) | Metals + glass + stones + bones + high‑density plastics |
| Packaging influence | Affected by aluminium foil, metal tins | Not affected; can “see through” all packaging |
| Additional functions | Foreign objects only | Also performs fill‑level check, missing‑component detection, counting, etc. |
| Cost | Lower initial investment | Higher initial investment |
Selection guide:
-
If your product has high moisture/salt content or uses aluminium foil packaging → prefer X‑ray
-
If the main risk is only metal fragments and the product is dry → a metal detector may suffice
-
If raw materials may contain glass, stones, or bones → X‑ray is mandatory
B2B tip: Many manufacturers misunderstand X‑ray capabilities. Always request a free sample test with your actual products before making a purchase decision.
Which industries and products are suitable for X‑ray foreign object inspection?
X‑ray inspection is widely used across food, pharmaceutical, chemical, and plastic/rubber industries.
Food industry (largest segment):
-
Meat and poultry (bone detection is a classic use)
-
Bakery goods and snacks
-
Dairy products
-
Pet food
-
Fresh/frozen fruits, vegetables, nuts, pulses
-
Bulk materials (grains, powders)
Pharmaceutical industry:
-
Tablets, capsules – foreign object detection
-
Package integrity and fill‑level verification
X‑ray systems can handle fresh, frozen, free‑flowing, pumped, wet, dry, and packaged products of all forms.
B2B tip: Different industries require different precision and line speeds. When requesting a quote, clearly provide product type (bulk/packaged/canned), line speed, and primary contaminant risks to get the most suitable configuration.
How should I evaluate the ROI (Return on Investment) of an X‑ray inspection machine?
The value of an X‑ray system goes far beyond contaminant detection – it simultaneously performs quality measurement, fill‑level monitoring, component counting, and other QC functions, helping reduce waste and increase profitability. When evaluating ROI, focus on Total Cost of Ownership (TCO) rather than just the purchase price.
TCO cost components to consider:
-
Equipment purchase and installation
-
Preventive maintenance (recommended regularly)
-
Repair costs and associated downtime
-
X‑ray tube and detector replacement (typical equipment life: 8‑10 years)
Key operational metrics to track:
-
False reject rate
-
Machine downtime
-
Rework rate
-
Food safety audit results
Cost‑saving insight: Low‑price machines often suffer from accuracy degradation, frequent breakdowns, expensive spare parts, and high hidden costs. Some suppliers now offer long‑life X‑ray sources that can reduce operating costs by up to 60%.
B2B tip: When asking for a quotation, also request a 5‑year TCO estimate that includes preventive maintenance schedules, spare‑part replacement cycles, and energy consumption data – this gives you a full investment picture.
How does an X‑ray inspection machine help companies meet food safety regulations?
X‑ray inspection systems play an increasingly critical role in regulatory compliance.
Regulatory support:
-
Satisfy control requirements of HACCP, BRC, IFS, and other global food safety schemes
-
Designed to meet FDA, CE, and IP66 hygienic standards
-
Under the FDA FSMA preventive controls rule, manufacturers must maintain documented, repeatable foreign‑object detection processes
Traceability capability: The system captures detailed data during high‑speed production – data can be stored, indexed, and retrieved to demonstrate control over every unit produced. In case of a recall, contaminants can be traced back to specific batches or suppliers, significantly reducing business disruption and financial loss.
Upstream problem warning: By placing inspection units at multiple points along the production line, issues can be traced to their source – scanning incoming raw materials catches contaminants before they enter further processing. Real‑time data also reveals recurring process deviations such as mixing inconsistencies or equipment wear.
B2B tip: When purchasing, verify that the equipment has full data‑logging and retrieval functions and can generate audit‑ready reports. For export‑oriented businesses, also confirm that the system meets the regulatory standards of your target markets (e.g., FDA, EU, etc.).
Support from Selection to Installation
Get professional assistance with model selection, customization, installation, training and maintenance.